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Dear Friends,
After eight years of running Lee’s Provisions, ultimately I feel it’s time to close this chapter to make way for something new.
I am ending this chapter with so much gratitude. Embarking on the journey of Lee’s Provisions has been one of the great privileges of my career and life. Thank you all for being a part of this journey and I hope that you continue to find comfort in the small joys of life, like a cup of tea or a big bear hug...
xx
Lee
About Lee
I am a nutritionist, chef, cookbook author and founder of Lee’s Provisions. My goal is to inspire others to nourish their inner beauty and to feel radiant, healthy, alive, beautiful, and connected. When I'm not in the office, I love cooking, traveling, and *trying to* meditate. My favourite way to use ghee is to fry eggs in the morning - it's a total game changer!
It's finally here!
After more than two years in the making, my first cookbook Eat Good Fat is now available! I have been obsessed with eating healthy fats for years, so I wrote a book to finally give them the attention they deserve.